Due to high demand, Private Chef Vinni services require a deposit and scheduled reservation to reserve your spot for an event. Due to the amount of preparation for each exclusive private event (Shopping and the purchase of the ingredients, food, pre-marinating, prepping food, special client customized orders, amenities, planning, special requests, etc.) Vinni requires a deposit and 7-day prior minimal booking date.

4-Person minimal requirement. A seven-day minimal advance reservation is required with a $250 deposit. The deposit will be applied to your event price of the dinner. Guests need to book Seven days in advance so the Chef can buy, prepare, marinate, and reserve your spot ahead of the event.